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Saturday, November 3, 2012

Cheese Ball

I am a girl who loves cheese! And cream cheese is one of my favorites. So of course this is my favorite cheese ball recipe! And it only has 3 ingredients, 3 super cheap ingredients. You can literally make it for probably under 3 bucks.

Ingredients:

1 8 oz. package of cream cheese (softened)
3-4 green onions
1 2 oz package of sliced beef



Now if you own a pair of kitchen shears, I definitely recommend them for this!

  • Using kitchen shears, slice green onions and cut beef slices into small pieces.

  • Place cream cheese on top of green onions and beef. You can cut it into smaller pieces if you feel that will make it easier. (Another good use for the kitchen shears)

  • Now this is where it gets messy. Make sure your hands are clean. Then begin mixing the cheese, onions and beef together. Try to get the onions and beef as evenly distributed through-out the cheese as possible. 
  • Form Mixture into ball. Store in refrigerator until ready to eat. I recommend leaving it in the refrigerator for at least 2 hours before eating to let the flavors mix together. Serve with crackers. 
 

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