Single-Serve Microwave Mac n' Cheese

This is my first time making this and I am excited to say it turned out well! No more pre-packaged microwave mac n' cheese! This way is a lot cheaper and a lot healthier!

Ingredients:

3/4 cup of pasta
3/4 cup of water
1/4 teaspoon of salt
1 tablespoon of butter
3 tablespoons of milk
1/4 cup of shredded cheese (your choice)

• Stir together pasta, water and salt in microwave-safe bowl.

• Microwave on high for 4-5 minutes, depending on the wattage of the microwave. You want the pasta to be tender but not too soft. Most of the water should be gone. Stir in butter, until melted.

• Add milk and cheese. Stir well.

 

• Microwave on high for another 3 minutes, stopping half-way through to stir. Remove from microwave and let sit for 2-3 minutes. The sauce will thicken as it sits.